THE MOST AMAZING BAKED CINNAMON DOUGHNUTS
Saturday, June 22, 2019
Edit
INGREDIENTS: 280g plain flour (2 cups) 285g sugar (1 1/2 cups) 2 tsp baking powder 1 tsp ground cinnamon 1/2 tsp freshly ground nutmeg 1/2 tsp salt 1 large free range egg, lightly beaten 300ml whole milk (1 1/4 cups) 2 TBS butter, melted 2 tsp vanilla extract To Finish: 120g butter, melted (1/2 cup) 95g sugar (1/2 cup) 1 tsp ground cinnamon